The Midwest Chai Pantry: 5 Add-Ins to Elevate Your Cup

You’ve got your favorite jar of Midwest Chai in hand. The spices are warm, the flavor is bold, and your kitchen already smells like comfort. But what if you want to switch things up?

Here are five easy, delicious, and quick ways to customize your chai using things you might already have in your pantry or fridge. Because part of “chai your way” means making it yours—one mug at a time.

 1. Maple Syrup

Skip the white sugar and try a splash of maple syrup. It blends beautifully with our Masala and Pumpkin Spice blends, adding depth and natural sweetness with just a hint of nostalgia. Think “chai meets pancake Sunday.”

Best with: Masala Chai, Pumpkin Spice Chai

2. Oat or Coconut Milk

Looking for a creamy, dairy-free option? Oat milk gives chai a smooth, cozy body. Coconut milk adds a tropical richness that pairs especially well with the spices in our Pfeffernusse and Peppermint blends.

Pro tip: Froth it up for a homemade chai latte that rivals your favorite café.

Best with: Peppermint Chai, Pfeffernusse Chai

 3. Orange Zest or a Dash of Citrus Juice

Brighten your cup with a twist of orange or lemon. A little acidity lifts the spice and tea notes while adding a refreshing balance—especially when served iced.

Best with: London Fog Chai, Lavender Chai

4. Vanilla Extract or Almond Extract

Just a drop or two of extract can completely transform your cup. Vanilla adds roundness and warmth, while almond brings a nutty, bakery-like vibe. A little goes a long way—think whispers, not splashes.

Best with: London Fog Chai, Masala Chai

 5. Cocoa Powder or Chocolate Shavings

Turn your chai into a spicy mocha moment by stirring in a little unsweetened cocoa powder or topping your cup with dark chocolate curls. It’s indulgent, rich, and perfect for chilly nights.

Best with: Pfeffernusse Chai, Peppermint Chai

Bonus: Build a Chai Pantry Shelf

 

If you want to take your chai game to the next level, consider setting up a “chai shelf” in your kitchen with:

• Honey
• Maple syrup
• Oat/coconut/almond milk
• Ground cinnamon or nutmeg
• Vanilla & almond extract
• Dried rose petals or culinary lavender
• A frother (trust us!)

That way, whenever the mood hits, you’ve got options.

What’s Your Favorite Chai Add-In?

We’d love to hear how you make Midwest Chai your own!

Tag us on Instagram @midwestchai or use #ChaiYourWay to show off your signature cup.